The Bundaberg website uses cookies to improve your experience. Review our cookie policy here.

5 cocktails to celebrate National Gin Day

National Gin Day is upon us on 9th June and is the perfect time to sip your way to sunnier days and days away from the office. No matter your favourite glass or garnish we’ve got a great cocktail option to celebrate this very special day.

Gin Gin Mule

This cocktail is easier than easy. Add Gin and Ginger Beer to a glass filed with ice and top with a slice of Grapefruit (or lime) and mint.

What you’ll need:

  • Gin
  • Ginger Beer
  • Grapefruit wheel & sprig of mint

Read the full recipe

Breakfast at Tiffany’s

What happens when you combine Ginger Beer, Jam and Gin? You wind up with a delicious treat that’s perfect whether the weather is warming up or cooling down.

What you’ll need:

  • Bundaberg Ginger Beer
  • Gin
  • Lemon juice, jam and bitters

Read the full recipe

Blood Orange Holiday Fizz

A little more fancy, the Blood Orange Holiday Fizz is perfect for anyone looking for something unique with a little time up your sleeve. Bundaberg Blood Orange is available to our lucky fans on the West Coast.

What you’ll need:

  • Bundaberg Blood Orange
  • Fig Infused Gin
  • Cointreau, bitters
  • Lime Juice

Read the full recipe

Berry Berry Peach

Combine the sweetness of Peach with the slight tart and pucker of berries and Gin and you end up with the Berry Berry Peach. A tasty treat for a true Gin lover. Bundaberg Peach is also available on the West Coast.

What you’ll need:

  • Gin
  • Bundaberg Peach
  • St Germain, Berry Liqueur
  • Lime Juice, Blueberries

Read the full recipe

Here’s a Bitta Lemon

Here's a bitta lemon

If you’re a classic lover this cocktail is for you. We’ve combined 3 classic favourites for a cocktail you’ll soon become obsessed with.

What you’ll need:

  • Bundaberg Lemon Lime & Bitters
  • Gin
  • Campari
  • Lemon Juice

Read the full recipe

Leave Comment