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Breakfast at Tiffany’s

4/5 (4 Reviews)
Breakfast At Tiffanys

Ingredients

  • Bundaberg Ginger Beer
  • 60ml gin
  • 30ml lemon juice
  • 2 x bar spoons of your favourite jam
  • 2 x dash bitters
  • Lemon wedge to garnish

Let's Mix

  • Pour

    Step 1

    Combine gin, lemon juice, jam and bitters into a shaker. 

  • Shake

    Step 2

    Shake, then strain into a jam jar.

  • Pour

    Step 3

    Top with Bundaberg Ginger Beer and garnish with wedge of lemon.

  • Enjoy

    Step 4

    Enjoy!