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- 1oz Silver Tequila
- 1oz Aperol
- 0.5oz Fresh Lime Juice
- 2oz Bundaberg Blood Orange
- 0.5oz Homemade Lower Sugar Prosecco Syrup*
- Garnish with flowering thyme and blood oranges.
Lower Sugar Prosecco Syrup
- 1 cup of Prosecco
- 1/4 cup caster sugar
To make the prosecco syrup
Add all ingredients to a saucepan over head. Bring to the boil and reduce the heat until the liquid reduces to half.
Add all ingredients to a glass with ice and stir to combine. Garnish.