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Smoke & Sage Night Cap
Ingredients
- 1oz whisky (light peated scotch or a smoky blend is recommended)
- 0.5oz low sugar maple syrup
- Bundaberg Diet Ginger Beer
- 2 dashes smoked bitters (optional)
- 1 fresh sage leaf
- sage sprig and orange peel twist (garnish)
Lowball
Let's Mix!
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Step 1
Add the sage leaf and low sugar maple syrup to a mixing glass. Lightly muddle to release the aroma of the sage. Follow by adding the whisky and smoked bitters before stirring to combine.
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Step 2
Fill a lowball glass with a large ice cube with straining the mixture from mixing glass over the ice.
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Step 3
Fill lowball glass with Diet Ginger Beer before garnishing with fresh sage and an orange peel twist. Enjoy!