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Blood Orange Mimosa

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  • Sparkling Wine
  • Bundaberg Blood Orange
  • Fresh Blood Orange (to garnish)

Let's Mix!

  • Combine

    Step One

    Fill each serving glass with equal parts of sparkling wine and Bundaberg Blood Orange. We recommend a 50/50 ratio.

  • Combine

    Step Two

    Garnish with a fresh Blood Orange piece on the rim of the glass. 

  • Combine

    Step 3

    Serve chilled and enjoy!