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Apple & Bourbon Mule

Recipe courtesy of @letseatcakeblog

5/5 (1 Review)

Ingredients

  • 50mL Bourbon
  • Bundaberg Ginger Beer
  • Splash of alcoholic Apple Cider
  • 1 Apple slice (optional)
  • 1 cinnamon stick (optional)

Let's Mix!

  • Ice

    Step 1

    Fill copper mugs with cubed ice. No mugs? Use glasses.

  • Shake

    Step 2

    Place Bourbon, Ginger Beer, and Apple Cider in a cocktail shaker. Shake and strain over ice.

  • Combine

    Step 3

    Add apple slice and cinnamon stick.

  • Ice

    Step 4

    Enjoy this delicious drink!