The Bundaberg website uses cookies to improve your experience. Review our cookie policy here.

Close Menu

G’day. Would you like to change location?

It looks like you are outside Australia. Select a flag below or click “ignore” if you are happy with the Australian version.

Please choose your location. If you are not in one of the countries below, please select the Australian flag.
  • Australia/NZ
  • USA
  • Français
  • Deutsch
  • English (UK)
Ignore
More

Passionfruit Pimms Cup

Cocktail recipe courtesy of @the_margarita_mum

Array
4.1/5 (16 Reviews)

Ingredients

  • 45ml Pimms No. 1
  • 15ml Cointreau  
  • 15ml homemade passionfruit syrup
  • 15ml Fresh Lemon Juice 
  • 60ml Bundaberg Passionfruit

Let's Mix!

  • Combine

    Step 1

    Add all ingredients into glass and stir gently to combine

  • Ice

    Step 2

    Fill glass with ice and garnish with fresh thyme, passionfruit, strawberries and lime.

  • Enjoy

    Step 3

    Enjoy!